About Buss 509

Our BUSS N°509 Gin collection has it all! Catering the myriad needs of mixology professionals and allowing amateur enthusiast to mix a killer Gin & Tonic at a last minute garden party.

Premium quality artisan distillation in every bottle.

Buss Spirits takes great pride in being the ‘odd one out’ in the fabulous world of spirits. We have a modern approach to vintage quality. Every creation is based on a superbly distilled product, infused with an exceptional Buss-twist and a true focus on professional grade excellence.

BUSS N°509 Raspberry Gin

A quality gin, infused with fresh raspberries. The sweetest of all our gins and therefore the perfect gateway drink for the amateur enthusiast. A colourful and smooth introduction into the world of gin. But don’t be fooled, the distillation quality is exquisite.

All the gins in our BUSS N°509 Author Collection are made with fresh fruit and botanicals. The colour and flavour are the result of a natural maceration process with fresh ingredients, resulting in a range of gins that is delightfully full and elegant.

(Alc. 37,5%)

BUSS N°509 Pink Grapefruit Gin

A quality gin, infused with fresh grapefruit. The emphasis here is on ‘bitter’. The fresh zing of pink grapefruit is wonderfully supported by the premium distillation of our gin. Loved by amateurs and connoisseurs alike.

All the gins in our BUSS N°509 Author Collection are made with fresh fruit and botanicals. The colour and flavour are the result of a natural maceration process with fresh ingredients, resulting in a range of gins that is delightfully full and elegant.

(Alc. 40%)

BUSS N°509 White Rain Gin

A quality gin, infused with marjoram. A powerful gin with a clear hint of marjoram. A top shelf experience for true gin adepts. Preferred by many as a straight on-the-rocks drink but surprisingly elegant in a classic Gin & Tonic mix.

All the gins in our BUSS N°509 Author Collection are made with fresh fruit and botanicals. The colour and flavour are the result of a natural maceration process with fresh ingredients, resulting in a range of gins that is delightfully full and elegant.

(Alc. 50%)

BUSS N°509 Master Cut Gin

Our Master Cut Gin is a redefined classic for the best mixes and cocktails. All our traditional gin distilling know-how in one bottle.

The gins in our CHOICE CUT COLLECTION are the result of our combined craftsmanship, established product know-how and infamous drive towards experimentation. Perfect examples of Buss Spirits excellence.

Buss N°509 is an artisan distilled product. No machines were used, and no additives (like sugar, colorants or artificial flavours) were added.

BUSS N°509 Rebel Cut Gin

To create our Rebel Cut Gin we gave our master distiller free rein and he went wild on the botanicals. The result is this exclusive recipe.

The gins in our CHOICE CUT COLLECTION are the result of our combined craftsmanship, established product know-how and infamous drive towards experimentation. Perfect examples of Buss Spirits excellence.

Buss N°509 is an artisan distilled product. No machines were used, and no additives (like sugar, colorants or artificial flavours) were added.

BUSS N°509 Midi Cut Gin

Our Midi Cut Gin applies a focus on supreme distillation to channel the many Mediterranean herbal influences in this subtle spirit.

The gins in our CHOICE CUT COLLECTION are the result of our combined craftsmanship, established product know-how and infamous drive towards experimentation. Perfect examples of Buss Spirits excellence.

Buss N°509 is an artisan distilled product. No machines were used, and no additives (like sugar, colorants or artificial flavours) were added.

About

With the foundation of the first dedicated Belgian Gin & Tonic bar in 2013 Serge Buss was leading the way in a growing niche market. The experiences and customer input there, proved the perfect testing grounds for new ideas and recipes.

All the creations in the Buss Spirits range are the results of an exciting period of experimenting with wild combinations of natural ingredients and cooking techniques from the restaurant business.